Authentic Homemade Tikka Masala Sauce
This authentic recipe for Indian tikka masala sauce is so easy to make at home, and is a terrific base for many traditional Indian dishes. My version of this tomato-onion based gravy is made with...
View ArticleAuthentic Indian Mango Curry (30 Minutes)
This one pot recipe for Mango Curry (vegan) is made with slices of fresh, semi-ripe mango enveloped in a sweet, tangy coconut curry. Ready in 30 minutes from start to finish and served with steamed...
View Article25-Minute Chana Saag Curry (Chana Palak)
This authentic chana saag comes together in under 30 minutes! Made with canned chickpeas for convenience, leafy greens, and canned tomatoes, it is simmered with warming spices for deep flavor in every...
View ArticleInstant Pot Chickpea Coconut Curry (Vegan)
This Chickpea Coconut Curry made in the instant pot is a delicious comfort meal. Made with simple pantry ingredients, this vegan curry will become your favorite weeknight dinner. I absolutely love...
View ArticleJackfruit Curry with Coconut Milk (vegan)
This Jackfruit curry is a tasty and hearty dish made with tender unripe green jackfruit, potatoes, spices and coconut milk. Its vegan and gets done in under 30 minutes. Its tastes amazing with both...
View ArticleBlack Bean and Coconut Curry (under 25 minutes)
My easy homemade black bean curry comes together with canned black beans, warm Indian spices, and rich coconut cream. It’s cozy, comforting, and ready in under 25 minutes—perfect for a quick weeknight...
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